Ready to wow a crowd? Provide nibblers and dippers for fabulous friends and corrupt coworkers? Find out what the elusive - and savvy - Susan would construct in her kitchen on such occasions?
Me, too. That's why I picked up a copy of the Good Housekeeping Cookbook {c}'63 for a dollar on my antique/flea pilgrimage [hey, it was just Thanksgiving] on 'First Friday' this weekend in Kansas City.
I'll be back as soon as I page through - promise.
5 months ago
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